Granary
// 001
Where could flavour bring us?
A starting point for discovery, conversation, and meaningful encounters.
Inspired by travel, art, culture, and human connection, Still&Shift offers another perspective on Taiwanese tea beyond the familiar narratives of ceremony and bubble tea. Through creative collaborations, gatherings, and curated tea selections, Still&Shift continues to uncover what can unfold around a shared cup.
As our first selected tea, Granary is a Dong Ding Oolong from Taiwan, celebrated for its layered aroma and beautifully balanced roast with notes of roasted rice, smoky nuts, and honey, leading to a long, grainy finish.
Designed for modern life, Granary can be enjoyed across moments and settings, from a comforting hot brew to refreshing cold brew.
Hot Brew
Steep 1 tea bag in 250ml of hot water (90-95°C) for 5 minutes. Re-steep up to four times to experience its evolving character across multiple infusions.
Cold Brew
Steep 1 tea bag in 500ml of cold water and refrigerate for 8 hours or overnight. Wake up to a smooth, refreshing cold brew tea the next day.
COMING SOON
Product Details
100% Oolong Tea
12 Corn-Fibre Tea Bags with Whole Leaves
COMING SOON
unfurl
for
More
_edited.jpg)
Granary
// 001
cOMING soon
unfurl
for
More
cOMING soon
Still & Shift believes tea is more than something to drink, it's a medium that can be reimagined.
Here's where that exploration has taken us so far.
Upcoming Events
Still&Shift x Jan Valik
Hôtel des Académies et des Arts
28-30 August 2026, 10am-7pm.
Past Events
Cold Brew Tea Afternoon
Greenwich Park, London.
28 June 2026, 3-5pm.
